Wine time: Curtis Flower | pnj.com | Pensacola News Journal

Wine time: Curtis Flower | pnj.com | Pensacola News Journal: "Reisling's potential soaring acidity and considerable extract in flavors makes this wine a very versatile, refreshing taste experience. Given the right soil, winemaking techniques and cooler climates, this wine shows off its delicacy and lightness. Flavors of peaches, apricots and melons are just some of the nuances that describe the style of this wine. But in certain areas, the wine can take on a mineral quality that adds a completely different dimension.

Germany is the largest producer of Riesling, followed by Alsace (France) and California (a distant third). Other countries are also producing Rieslings, but in limited quantities."